Product Details:
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Name: | Phosphoglucose Isomerase From Baker’s Yeast (S. Cerevisiae) | CAS: | 9001-41-6 |
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Form: | Lyophilized Powder | Application(s): | Biochemistry Reagent |
Storage Temp.: | 2-8°C | ||
Highlight: | S. cerevisiae Phosphoglucose Isomerase,baker’s yeast Phosphoglucose Isomerase,CAS 9001-41-6 Phosphoglucose Isomerase |
CAS 9001-41-6 Phosphoglucose Isomerase from baker’s yeast (S. cerevisiae)
Product Name: | PHOSPHOGLUCOSE ISOMERASE |
Synonyms: | PGI;PHOSPHOGLUCOSE ISOMERASE;PHOSPHOGLUCOSE ISOMERASE TYPE III;PHOSPHOGLUCOSE ISOMERASE TYPE IV;PHOSPHOGLUCOSE ISOMERASE TYPE XI;D-GLUCOSE-6-PHOSPHATE KETOL-ISOMERASE;D-GLUCOSE-6-PHOSPHATE KETOL-ISOMERASE TYPE III;D-GLUCOSE-6-PHOSPHATE KETOL-ISOMERASE TYPE IV |
CAS: | 9001-41-6 |
MF: | NULL |
MW: | 0 |
EINECS: | 232-603-1 |
storage temp. | 2-8°C |
form | lyophilized powder |
color | White to off-white |
CAS DataBase Reference | 9001-41-6 |
Contact Person: Maggie Ma
Tel: +0086 188 7414 9531